The "Les Voyageurs" restaurant is one of the region's must-visit gastronomic venues, featuring local specialties and, in particular, Limousin beef and veal. 1 "Toque" in the Gault et Millau, one plate in the Michelin guide.
the restaurant is open from Tuesday to Saturday, evenings only and by reservation.
the restaurant is open from Tuesday to Saturday, evenings only and by reservation.
Services
Bar
Animals accepted
Rates
A la carte
From 39€ to 80€
Capacity
40 place setting
Groups (Max capacity)
- 40 Person(s)
- 40 Maximum number of people
Openings
From 15 March 2024 until 15 November 2024 -